Sparking a Scientific Society

Hartwick’s Unique Approach to the STEM Disciplines

For decades, many colleges and universities have structured science, technology, engineering and math (STEM) education in ways that emphasize identifying and advancing top performers, often leaving less room for students who need time, support or different approaches to succeed.

In recent years, substantial research has questioned that approach, citing a host of concerns about the hypercompetitive environment it creates. Such me-first mindsets can infiltrate graduate programs, medical schools, healthcare organizations and countless areas of research, with results that include poorer quality research, negative impacts on female and minority students, and mental health struggles among students and professionals of all ages.

At Hartwick, however, the STEM fields are more than just majors. They are a community — an intentional and inclusive approach that dates back decades.
“The reason I came back is that I really like how Hartwick has always approached teaching science,” said Associate Professor of Biology Stephanie Carr ’06, a member of her alma mater’s faculty since 2017.

An environmental microbiologist who specializes in studying microbes in the oceanic crust and other sub-surfaces, Carr fosters a collaborative approach in her lab, so students feel like they are part of a team — and they don’t have to succeed at the expense of anyone else.

“Belonging is so important to students’ mental health,” she explained. “My students get their own shelf with their own name on it, so they know they have a true place here. I started this approach on ‘day one,’ and lo and behold, there’s a lot of research that supports it.”

Indeed, dozens of studies have been published from the world’s top research entities on overly competitive environments within STEM fields. Their conclusions point to declining success rates among research grants and a rise in ambition and envy among academics — concepts that make for great plot lines in dramatic Hollywood blockbusters or comedic “Big Bang Theory” episodes. But in reality, that’s not what Carr and her colleagues have seen is in the students’ best interests. Instead, it’s teamwork.

“My dream team lab is having lots of students working together for multiple years — but each would have their own projects,” she said.

Dylan Olsen '26 presenting his research during Student Showcase
Hartwick College students in lab using microscope

GOING FARTHER TOGETHER

Chemistry Professor and Department Chair Andy Piefer recently took that concept a step further. He and colleagues Eric Cooper and John Dudek lead a team of students in the global iGEM (Internationally Genetic Engineered Machines) competition – in partnership with faculty and students from neighboring SUNY Oneonta. Together, they used synthetic biology to create a genetic device, investigate a legitimate real-world environmental concern, and gain international recognition in the process.

“Following the passage of the CHIPS Act in 2022, New York State began creating these semiconductor fabrication plants,” said Piefer. “They use a prodigious amount of water, so our team decided to look at what’s in the water when it flows out.”

Their research revealed levels of toxicity from the metals used in their manufacturing. Manufacturers typically remove that waste and transport it elsewhere, but the iGEM team realized there might be another way to address the problem.

“We looked at their waste stream for levels of acidity (pH) and built a bacterium that could sense a pH level and then neutralize it,” he added.

The team did so by using a “ribo-switch,” ribonucleotide (RNA) sensors that respond to various things through ion-binding. The science behind it is similar to that which was used in developing COVID-19 vaccines during the pandemic.

“DNA makes up the genes and genomes of organisms,” Piefer explained. “It’s long-lasting and stable. RNA is not. It falls apart easily — but it’s reactive, so it can be used as an intermediary. A ribozyme has the ability to sense something and then control the DNA — the hard drive of the organism.”

The students conducted their research during the spring of 2024. That fall — in part, thanks to generous donor support — they traveled to Paris, France, where they presented their findings at the annual iGEM Jamboree. Competing with 9,268 participants from 41 countries, they shared their work through wikis, videos and presentations with a panel of judges. Together, the Hartwick-SUNY Oneonta team returned with a gold medal, one of just 210 awarded that year.

“We were able to combine our campuses’ resources and capitalize on each other’s strengths,” Piefer said. “It was an incredible experience for us all — but for our students, it’s a tremendous résumé builder, in addition to the memories they’ll take with them.”

That has certainly been the case for Makenna Ventuleth ’27, a member of the 2024 team who will compete again in 2026.

Makenna Ventuleth ’27

“The lab skills alone have already been helpful, and the knowledge I’ve received in synthetic biology is amazing.”

Makenna Ventuleth ’27

Biochemistry Major & Hartwick iGEM team member

iGEM logo and sign

“The whole experience taught me a lot,” said the biochemistry major from Worcester, N.Y. “The lab skills alone have already been helpful, and the knowledge I’ve received in synthetic biology is amazing. I mean, who would have thought you could solve a water pollution issue by adding bacteria to it?”

Her new knowledge ranges from the scientific, such as cloning and gene sequencing, to the communicative, including designing a website, creating promotional videos, building a community outreach plan — even developing a team logo and merchandise.

Ventuleth also found great value in presenting at the event, answering questions at her team’s booth and meeting fellow students from all around the world and the hundreds of projects they shared.

“It taught me that there are many new ways to approach a problem and to always keep an open mind,” she added.

SAME AS IT EVER WAS

When Carr says this is how Hartwick has always approached teaching science, she’s not being hyperbolic. Her accounts are corroborated by Frederick Stoss ’72, a science librarian at the faculty rank of Full Librarian at the University at Buffalo (UB). The former toxicology researcher is now an expert in the data and information issues surrounding climate change. In fact, he was among the first 250 people trained by Al Gore, the former vice president-turned-environmental advocate, to deliver the original slide show connected to his famed 2006 documentary, “An Inconvenient Truth.”

“I learned about the potential of global warming at Hartwick during a 1969 class called ‘Man and the Environment,’” Stoss recalled. “Professor David Hutchinson gave a reading assignment of the early papers by Professor Charles David Keeling, who, beginning in the 1957-58 International Geophysical Year, monitored Earth’s atmospheric carbon dioxide concentrations at Mauna Loa, Hawaii. Today, that landmark graph is known as the ‘Keeling Curve,’ and the topic of global warming grew as an academic curiosity over the next half century.”

The son of a General Electric research chemist, Stoss grew up in a home filled with scientific magazines. He spent his early years in Johnstown, N.Y., a rural town between Utica and Albany. He has vivid memories of Hale Creek, a little trout stream on the other side of a neighboring farm.

“That was my experimental lab,” he explained. “It held such curiosity. I’d go fishing…but sometimes I never got around to fishing. Instead, I explored the surrounding fields, forest and stream. I was doing ecology-like things without knowing what it was called.”

At Hartwick, Stoss “walked in the door” as a biologist. Yet, he credits the way Hartwick approached the sciences, affording him many of the opportunities he would enjoy throughout his career.

“I had three professors — M. Richard Segina, Carol Bocher and Earl Deubler — whom I owe a pretty sizable debt,” he said. “They prepared me very well for graduate school, instilling in me the joy of scientific research, while showing me the importance of taking the time to do it right.”

Stoss went on to earn a master’s degree in zoology from The College at Brockport. It led to his first job at the University of Rochester Medical Center’s reproductive and developmental toxicology lab. He then took a position at Syracuse Research Corporation’s Center for Chemical Hazard Assessment and added a second master’s, in library science, from Syracuse University’s School of Information Studies. He is also a Fellow of the American Association for the Advancement of Science. Yet, he credits Hartwick for establishing the foundation of his education, which made his knowledge versatile.

That foundation has served him well, as he travels around New York and the United States giving talks about the dangers of climate change and steps which must be taken to “stem” its progression.

His career has included volunteer roles at the National Centers for Environmental Information, as well as Oak Ridge National Laboratory, where he connected with Gore and his colleagues. Stoss would eventually be cited and acknowledged in Gore’s book, “Earth in the Balance.”

Stoss was recently part of a panel presentation at the Finger Lakes Environmental Film Festival in Ithaca, N.Y., following a showing of “An Inconvenient Truth.” You can also find him at various events sponsored by the New York Chapter of Gore’s Climate Reality Project. He’s fairly easy to spot, thanks to his car’s vanity plate: CLM8-CHNG.

“I have an incredibly deep respect for the liberal arts education I received at Hartwick,” he said. “Today, we use a transdisciplinary approach here at UB…a conglomerate of ideas from people with different fields and from every walk of life. I was first exposed to that concept at Hartwick, and it has been invaluable to me throughout my career.”

Frederick Stoss ’72

“My Hartwick professors prepared me very well for graduate school, instilling in me the joy of scientific research, while showing me the importance of taking the time to do it right.”

Frederick Stoss ’72

University at Buffalo

BUILDING ON A LEGACY

Carr has taken the nurturing Hartwick experiences she received and enhanced them. She gets to know her students individually, making sure they do the same with one another. Beyond the mental health benefits, it also allows her to write very personal and accurate letters of recommendation for students’ grad school applications.

“I’m proactive,” she explained. “During our first year together, I ask, ‘What am I going to write when the time comes?’ I give them a list of attributes…things like curiosity, accountability, science literacy, public speaking. We discuss where their strengths are and where they need to grow. We then set goals and work on those, together.”

The results speak for themselves, as she’s watched former students be accepted to graduate programs at such prestigious universities as Brown, Yale and San Diego State. They have gone on to work for the National Institute of Health, the Woods Hole Oceanographic Institution and the New York State Department of Health.

Tylisha Gourdine ’20 is proof positive of Carr’s approach. The immunologist and Emory University Ph.D. candidate spent her first five years post-Hartwick working for the National Institutes of Health, researching Ebola virus vaccines. As an undergraduate, she joined Carr on what’s become known to students as “the cruise,” a nine-day voyage to study microorganisms that live below the Pacific Ocean’s surface.

“We used a robot — named Jason — which plugged into subseafloor observatories and collected water samples,” Gourdine said. “Then we measured the abundance of hydrocarbon gases in the water and cultured understudied microorganisms to explore their metabolisms.”

Gourdine spent a great deal of time working with Carr on campus as well, in addition to some analytical chemistry research she did with other Hartwick colleagues. She credits Carr with inspiring her to pursue a career in laboratory research, in addition to helping her achieve early success.

“Dr. Carr has written a letter (of recommendation) for literally everything I have done outside of Hartwick,” she added. “Every time I’ve had an interview, people have referenced those letters. I’ve never seen them, but I’m told they’re very convincing.”

Tylisha Gourdine ’20 and Stephanie Carr '06 on board with Jason
Tylisha Gourdine ’20 in lab

FOSTERING THE NEXT GENERATION

Some of those letters have gone to Jon Paczkowski ’08, who leads a lab at the New York State Department of Health’s Wadsworth Center in Albany. The center advances cutting-edge microbial genetics research while cultivating the next generation of public health scientists. Specifically, Paczkowski and his team study how bacteria respond to signals and stimuli in various environments. They employ a variety of disciplines, including bacterial genetics, biochemistry, structural biology and chemical biology.

Paczkowski, who earned his Ph.D. in biochemistry and molecular biology from Cornell University in 2014, is a respected, frequently published research scientist who has made important breakthrough strides in his field.

The South Kortright, N.Y., native knows first-hand about the advantages that Hartwick’s approach to STEM instills in students.

“I didn’t really know what I wanted to do when I came to Hartwick,” Paczkowski said, “which is what was appealing about it. Hartwick’s liberal arts focus was good for me, because I was able to explore a few of my interests.”

He was guided by several professors during his Oyaron Hill days, including Stan Sessions, who introduced him to genetics, which Paczkowski describes as transformational. He lists Professors Doug Hamilton and Mary Allen as influential as well, and he was a member of Piefer’s inaugural biochemistry class at Hartwick, which he calls his turning point.

“It was one of the most important classes in terms of my specific interest and direction,” Paczkowski noted. “I’m not sure I would have ended up in the place I was in graduate school, and joining the lab I worked in, if I hadn’t taken his courses.”

“Jon was a gifted, scientifically curious student who knew he wanted to keep exploring,” said Piefer, adding that Paczkowski has earned every accolade he has achieved.

Paczkowski knows first-hand how Hartwick teaches students what it takes to be a scientist, far beyond the textbooks and lecture halls. Thus, when he has had the occasion to review some of Carr’s recent candidates to join his lab, naturally, he has taken notice. In fact, of the 13 staffers he currently counsels, three are fellow Hawks. Samantha (MacColl Garfinkel) Benjamin ’15, Caleb Mallery ’22 and Autumn Pope ’23 are the next generation, doing the same hands-on work Paczkowski did when he was on the rise.

“To be a good scientist, you need to be adaptable,” he explained. “Certainly, the students who have come from Hartwick so far are well-rounded. They might not be masters of certain skills, but they have applicable skills across the board that enable them to accomplish different tasks.”

In Mallery and Pope, specifically, he sees a flexibility and open-mindedness that he attributes to the opportunities they received as members of Carr’s lab. The personalized recommendations they carried with them were influential as well, making them strong teammates capable of taking what he’s accomplished and pushing it further.

“Ultimately, my goal is to create a world in which the people who learn from me do better than I ever could have,” Paczkowski added. “My dream is for them to surpass me. I’m standing on the shoulders of giants — scientists who came before me — so my ambition is for that to continue.”

Samantha (MacColl Garfinkel) Benjamin ’15, Caleb Mallery ’22 and Autumn Pope ’23, Jon Paczkowski ’08

STEM’S ON-CAMPUS EVOLUTION

Now, Carr, Piefer and others are making sure that reputation only grows through the launch of Hartwick’s new STEM Society. Inspired by the success of the campus’s Institute for Public Service, it takes the traditional student club model and gives it a boost.

“We came up with the STEM Society because student clubs are different now,” Carr said.

“Today’s students work more side jobs, on average, or may have family responsibilities or athletic commitments, so clubs were dropping in popularity and priority.”

The STEM Society essentially refreshes and reimagines those clubs, while providing students with greater support, ideas and resources to succeed. For example, it hosts academic “mixers,” provides MCAT study supplies, and sponsors various career panels.

Associate Professor of Biology Dr. Stephanie Carr

“We aspire to collaborate more with our community. Now, we’re working to bring middle school students to campus, to assist them in conducting experiments for a Hartwick-hosted science fair. This would also build our students’ teaching skills through community contributions.”

Stephanie Carr ’06

Associate Professor of Biology

“We also aspire to collaborate more with our community,” Carr added. “In the past, our faculty have visited local schools. Now, we’re working to bring middle school students to campus to assist them in conducting experiments for a Hartwick-hosted science fair. This would also build our students’ teaching skills through community contributions.”

The STEM faculty have become even more collaborative in their daily routines, which removes silos between their departments and courses. They have created peer learning groups — faculty who agree to critique each other’s classes and learn from one another. It helps them inform course syllabi and ensure a fuller understanding of what students will have covered in previous classes. They are also being more intentional about the terminology and language they use in describing concepts across disciplines.

“We are trying to find these interdisciplinary connections so we can highlight them and make them more cohesive,” Carr explained. “If we’re\ more intentional with how we talk about certain themes, then we hope students will make those connections faster.”

The interdepartmental approach offers other dividends as well, including familiarity with other faculty whom students have yet to have in class. That leads to increased confidence and shorter learning curves as students move to upper-level courses.

“Today’s world is more interdisciplinary, so it’s important for students to be educated that way by design,” Carr summarized.

Support the STEM Society

Hartwick’s new STEM Society makes science come alive through events and programs that bring students together. It builds a supportive environment, fosters peer connections, celebrates student achievements, and connects students to research, internships, and career opportunities. You can help boost its momentum and influence. A gift earmarked for this initiative will ensure that Hartwick’s STEM students expand their knowledge, skills and confidence, find a sense of belonging, and begin meaningful careers. Make a difference in their lives today!

Make a gift to the STEM Society today!

June 2, 2026
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